Buras
Pommiers Malus Spp |
Description de l'Arbre
Buras apple is a good table apple and excellent when slowly baked
Description du Fruit
yellowish-green, slightly rough and rusty skin, and a white-greenish, crunchy pulp with a sweet-acidulous taste. It ripens between the end of September and the beginning of October and, like rennets, it withers and gets slightly floury with the passing of time, though maintaining its aromaticity
Origine de la variété
It is now grown in Varaita valley in the province of Cuneo, Piedmont